Wildewood Restaurant Menu

Appetizers

Chips & Salsa
Freshly cooked flour tortilla chips served with spicy picante and cool sour cream.
$5.25

Bleu Cheesecake & Crostini
Creamy savory baked cheesecake served with toasted French bread
$5.95

Powderkeg Wings
Delicious freshly cooked chiecken wings tossed in our signature buffalo sauce. Served with bleu cheese dressing, carrots & celery sticks
$6.95

House Cured Salmon
Served with cream cheese, tomato, onion and bagel chips
$6.95

Entrees
Served with your choice of House or Ceasar Salad or Soup de Jour, and Dinner Bread

-Seafood-

Shrimp Scampi
Plump shrimp sauteed in lemon garlic butter and served on a bed of fettucini
$15.95

Grilled Salmon
Atlantic salmon grilled and served on a bed of polenta with a balsamic reduction
$15.95

Rainbow Trout
8 oz. Rainbow Trout stuffed, pan fried and served with lemon butter sauce almondine
$14.95

-Beef-
Certified Black Angus, Hand Selected & Cut

12 oz. Ribe Eye...$22.95
10 oz. New York Strip...$18.95
8 oz. Top Sirloin...$13.95
Flame broiled to your personal specifications served with your choice of herbed steak butters and baked potato

-Pork-

Bar-B-Q Ribs
Succulent spare ribs served with our signature Black Canyon Bar-B-Q sauce and baked potato
$13.95

Stuffed Pork Chop
Thick boneless pork loin chop with cider demi-glaze
$13.95

-Chicken-

Chicken Teriyaki
8 oz. chicken breast marinated in our own Teriyaki sauce, grilled and served on a bed of wild rice
$12.95

Chicken Oscar
Plump chicken breast sauteed, topped with asparagus and lump crab meant, dressed with hollandaise sauce and served on a bed of pasta
$16.95

Pasta Primavera
Fettucini & vegetables in our house made alfredo
$10.95

Desserts

Cheesecake
Plain or with seasonal fruit topping...$3.95
w/ topping...$4.95

Chocolate Espresso Trifle...$3.95

Profiteroles...$4.95
Airy pastries filled with sweetened whipped cream, in a pool of creme anglaise and drizzled with chocolate


 


 

 

 
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